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Kirstie Mullikin, a sophomore agricultural biotech major at the University of Kentucky, puts finishing touches on her beverage branding team project during a course called Living on the Right Side of the Brain in Lexington, Kentucky, on February 15, 2013. During the class, one of their core requirements focusing on creativity, students were challenged with an exercise to develop a new beverage which would later be presented to the Pepsi company. Photo by David Stephenson

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David Stephenson
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Kirstie Mullikin, a sophomore agricultural biotech major at the University of Kentucky, puts finishing touches on her beverage branding team project during a course called Living on the Right Side of the Brain in Lexington, Kentucky, on February 15, 2013. During the class, one of their core requirements focusing on creativity, students were challenged with an exercise to develop a new beverage which would later be presented to the Pepsi company. Photo by David Stephenson